Epidemic eases in Gostivar, but tap water remains unsafe to drink
Latest tests found dangerous bacteria in the city’s water; Crisis Headquarters says do not use for drinking or cooking.
The outbreak in Gostivar is showing signs of slowing, but authorities warn that the municipal water supply is still unsafe.
Recent laboratory tests detected dangerous bacteria in Gostivar's tap water. The Crisis Headquarters has issued a public warning: the water is not to be used for drinking or for cooking and may be used only for technical purposes.
Measures and local guidance
The Crisis Headquarters said the finding means residents must avoid using tap water for food preparation and personal consumption until further notice. Local health officials continue to monitor the situation and review follow-up analyses.
Municipal services and health teams remain on alert while the epidemic itself appears to be calming, according to the latest local assessments. Authorities did not publish numeric case counts in their bulletin, but emphasised that contamination of the water supply is a separate public-health risk.
Residents have been urged to rely on bottled water or other safe sources for drinking and cooking, and to follow future instructions from municipal authorities as new test results arrive.
Photo: press material from the event
